Here is another quick easy delicious way to use up your sourdough starter discard.
You will need:
2 cups of flour
1 teaspoon baking powder
1 teaspoon bread or bicarbonate of soda
2 - 3 tablespoons cocoa powder
A pinch of salt
1 cup / 250g sourdough starter discard
2 eggs
4 tablespoons / 50 g melted butter or vegetable oil
2 tablespoons maple syrup
2 cups / 454g oat milk
to serve : maple syrup,Chocolate sauce, fruit & any of your favourite toppings.
Method
β’ Mix flour, baking powder, cocoa, bicarbonate of soda and salt in a medium sized mixing bowl.
β’ Mix sourdough starter, eggs, maple syrup and milk in a large jug.
β’ Add wet ingredients to dry ingredients and mix until combined. Then add melted butter.
β’ Ladle mixture onto hot plate or pan and cook in batches. Enjoy with some chocolate sauce, maple syrup and your favourite toppings.